ROMA TOMATOES

This tomato variety was a New Jersey industry staple and is a precursor to "Jersey Giant". It produces plenty of 5-6 inch, meaty ruby-red, paste-type fruits with a few seeds and an incredible flavor. The pendulant, pointed, and pepper-like fruit may be slow to set but gives an abundant yield.

Our compact tomato plants produce fantastic yields of richly flavorful plum-shaped tomatoes that are ideal for sauces, salsas, and pastes. The paste-type fruit is dry-fleshed with very few seeds, weighing 2-3 ounces. These tomatoes are perfect for home or market gardens and they are resistant to early blight.

Introducing the classic variety of Roma tomatoes, perfect for canning and saucing, now available as organic seeds. Roma tomatoes, also known as paste or plum tomatoes, are small, thick-walled, and bursting with flavor, making them the ideal tomato for crafting savory sauces with authentic, meaty tomato tang. Spice enthusiasts will appreciate how these tomatoes hold spices beautifully.

LOW INVENTORY AS OF 5/7/2023

This delightful tomato variety has a perfect balance of sugary sweetness and tangy acids. The fruits are large, bright red, have a unique ruffled, boat shape, and weigh 8 to 10 oz. The tomato offers solid and meaty flesh having good gel content, thereby making it perfect for canning, sauces or eating fresh. It is a heavy yielder and is crack-resistant. Also, it is an indeterminate variety.

LOW INVENTORY AS OF 5/7/2023

San Marzano tomatoes are regarded as the best paste tomatoes of all time, with their old-world look and taste. These 4 - 6 ozs. tomatoes in their whole form are easy to peel and cook rapidly. Many strains of the San Marzano tomato variety are available. If you are looking for the best paste tomato, San Marzano should be at the top of your list.